Guinea-fowl Millefeuille with Duck Liver

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Guinea-fowl Millefeuille with Duck Liver - 310g

21.50Eur

Guinea-fowl Millefeuille with Duck Liver - 310g

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Millefeuille of Guinea-fowl with Duck liver - Terrine of Duck liver - 20% Duck foie gras.

Ingredients: Pork meat, duck foie gras 20%, Guinea-fowl meat 20%, duck liver, duck fat, pork liver, eggs, salt, Armagnac, Port wine, gelatine, spices, sugar.

Net Weight: 310 g

This product was added to our catalog on Monday 29 September, 2008.

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